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The farm bill, Archer Daniels Midland's man at USDA, and me

I loathe the farm bill but can't bring myself to accept the Bush administration's party line

Posted by Tom Philpott at 3:19 PM on 16 May 2008

People keep asking me what I think about the new farm bill -- the one that will soon likely become law, since both houses of Congress passed it with majorities that would withstand Bush's threatened veto.

I hate it; it fails utterly to make the investments we need to rebuild local and regional food systems around cities and in rural areas. But I think I hate the Bush administration's vision for agriculture even more. The debate between Congress and the Bushies has changed little over the past few months. Back in February, I wrote:

None of the versions of the farm bill floating around congressional back rooms and White House crannies challenge the basic premise of industrial agriculture: that megafarms, using whatever synthetic chemicals and genetically modified seed available, should crank out as much corn, soy, cotton, and meat as they can, environmental and social consequences be damned.

In that post, I analyzed Bush's harsh criticism of subsidies, which has endeared him to editorial writers and large swaths of the sustainable-ag movement:

Bush supports subsidy cuts for two reasons. One, he's already spent so much on his ongoing wars in Iraq and Afghanistan that he needs to find cuts where he can; and he's not willing to raise taxes or cut subsidies to oil giants (or ethanol makers, for that matter). In 2002 -- remember the surplus? -- Bush signed into law the most subsidy-heavy farm bill ever.

Two, he realizes that subsidies are blocking global trade treaties. Agribiz giants and other U.S. corporations have more to gain from ramming open markets in the developed world than they have to lose from subsidy cuts. Moreover, I bet Bush -- or at least his main ag man, former Archer Daniels Midland flack Chuck Conner -- understands that subsidies don't drive overproduction, and removing them won't stop it. Overproduction is driven by the lack of federal supply-management programs, as well as the rise of industrial agriculture in places like Brazil.

To me, that analysis remains intact. Incidentally, I was on a media conference call with above-mentioned Conner Wednesday. I found Archer Daniels Midland's man at the USDA an obnoxious presence. I saw bitter irony in the way he jawboned about "pro-market reform" in a time of "record- high farm income."

He never mentioned how the Bush administration's absurd, taxpayer-funded ethanol program -- about the most ham-fisted government intervention in the market on behalf of private interests I can think of -- actually caused the "record- high farm income" he's trumpeting. Nor did he mention that his former employer, Archer Daniels Midland, essentially engineered the ethanol program.

Nor did Conner mention how U.S. zeal to pry open foreign markets to U.S. goods has hammered farmers in the global south, contributing mightily to the food crisis now brewing there (such as in Mexico, where people are bracing for yet another tortilla-price hike -- a situation that benefits ADM directly).

I tried to squeeze all of this into a couple of blustery, angry questions directed at Conner. I didn't really succeed, but it was sort of fun to hear Conner dance around my questions with his "pro-market" platitudes.

If the current farm bill falls due to a Bush veto -- highly unlikely -- I won't shed a tear (though I will lament the loss of the conservation and community-food gains laid out in this post.)

Now that it seems likely to pass, I admit to savoring the idea that ADM's man at USDA will be annoyed.

conservation; resistance in Mexico

The National Wildlife Federation has been talking up the conservation programs included in the farm bill for some time now, saying rather less about how the corn-to-ethanol subsidization is resulting in the decision of many farmers to plant the marginal areas where the conservation programs ideally would apply.

A few days ago, this interesting story appeared in the NY Times, about a conscious return to less productive farming traditions in the beautiful but poor Mexican state of Oaxaca:

http://www.nytimes.com/2008/05/13/world/americas/13oaxaca ....

Notice, by the way, the cute irony of the Ads that Google in its brilliance supplies on the left:  "Support the Farm Bill" at tomharkin.com; "Archer Daniels Career" at vault.com

Chickens deserve our true friendship! So do fish! So do other sentient beings! Let us learn to be kind.

It isn't less productive

Thanks for the link to the NYT article, but why do you say that the farmers in Oaxaca are less productive? The whole point of the article is that they are more productive than they used to be. Maybe they don't compete with intensive industrial agriculture, but that's hardly the point. They are now more productive than they were 20 years ago, and that is enabling them to eat and to stay on the land.

productive; Obama's "support"

Hey, Jeremy Cherfas, I do not know what it all means, I am just repeating what journalist sources whom I trust tell me: industrial methods of agriculture, promoted by agribiz, are more "productive" -- and I can probably stand by you as you quarrel with how that word is defined -- than traditional methods.

Surely, we can agree that traditional methods, many of them at least, are likely to be much more constructive, to everyone with interests in what happens on a particular piece of land, including the birds, the bees, the turtles and the frogs.

Worth noticing in this connexion is David Brooks's slap at Barack Obama for voting for the farm bill:

http://www.nytimes.com/2008/05/20/opinion/20brooks.html?_ ....

By way of "Correction," Obama did not actually vote for it, but he "supported" it.

So are we supposed to draw a conclusion from this?  "Yes you are, good-hearted Americans," cries Brooks, "you are supposed to realize you ought to vote for McCain."

Meanwhile I shall creep outside and get sick, as quietly as possible.

Chickens deserve our true friendship! So do fish! So do other sentient beings! Let us learn to be kind.

Of course, it depends where you are starting from

Yes, you're right, the local farmers are less productive than the intensive farmers on the flat lands, with the high-potential varieties, the fertilizers and pesticides and the irrigation. But that's a really unfair comparison. Nothing would ever make them even close in simply measured productivity.

The good news in that article, for me, was that they are 3 to 4 times more productive than they were 20 years ago. That is making it possible to stay on the land and to be somewhat insulated from market prices for maize.

I suspect we are in total agreement, and that we barely begin to know how to measure "productivity".


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